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Protein sources flashcards with meat, fish, poultry, beans, nuts, and eggs for Grades 7–8.
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Protein Sources Flashcards

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About:

This 6-card flashcard set covers protein-rich food sources for 7th and 8th grade health or nutrition units. Cards focus on meat, fish, poultry, beans, nuts, and eggs as examples of protein-containing foods. Use it for vocabulary review, nutrition drills, or a quick study aid during a food groups or balanced diet lesson.

Subject:
Science
Topic:
Health & Nutrition
Grade Level:
7th – 8th Grades
Updated January 2026

Terms in This Set

  • Meat
  • Fish
  • Poultry
  • Beans
  • Nuts
  • Eggs

How to Use This Flashcard Set

Print these flashcards for study sessions, test prep, or self-paced review. Click 'Open These Flashcards' to edit terms, add images, or change the layout before printing.

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