Skip to content
Food processing flashcards with fermenting, pickling, and drying for Grade 7 science.
Flashcards

Food Processing Flashcards

View Flashcards →

Download as-is, or customize
to fit your needs.

About:

This 8-card flashcard set covers food processing and preservation for 7th Grade science. Cards address key concepts including fortified foods, nutrient loss, fermenting, drying, and pickling. Use it for vocabulary review in a nutrition or food science unit, or as a study aid before assessments on food preservation methods.

Subject:
Science
Topic:
Health & Nutrition
Grade Level:
7th Grade
Updated November 2024

Terms in This Set

  • Food processing
  • Fortified foods
  • Nutrient loss
  • Preserving
  • Fermenting
  • Drying food
  • Pickling
  • Micro-organisms

How to Use This Flashcard Set

Print these flashcards for study sessions, test prep, or self-paced review. Click 'View Flashcards' to edit terms, add images, or change the layout before printing.

Related Activities

Browse More Activities