Food Processing Flashcards
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About:
This 8-card flashcard set covers food processing and preservation for 7th Grade science. Cards address key concepts including fortified foods, nutrient loss, fermenting, drying, and pickling. Use it for vocabulary review in a nutrition or food science unit, or as a study aid before assessments on food preservation methods.
Terms in This Set
- Food processing
- Fortified foods
- Nutrient loss
- Preserving
- Fermenting
- Drying food
- Pickling
- Micro-organisms
How to Use This Flashcard Set
Print these flashcards for study sessions, test prep, or self-paced review. Click 'View Flashcards' to edit terms, add images, or change the layout before printing.
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