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Cooking terms flashcards: grate, dice, mince, sauté, and stir-fry.
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Cooking Terms Flashcards

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About:

This 12-card flashcard set covers essential cooking verbs for grades 5–6 students. Terms include grate, shred, blend, dice, mince, chop, core, cube, drain, sauté, and stir-fry. Use it for vocabulary drills before cooking activities, as a reference during kitchen lessons, or for self-study review of food preparation techniques.

Subject:
Life Skills
Topic:
Cooking
Grade Level:
5th – 6th Grades
Updated August 2024

Terms in This Set

  • Grate
  • Shred
  • Blend
  • Dice
  • Mince
  • Mix
  • Chop
  • Core
  • Cube
  • Drain
  • Saute
  • Stir-Fry

How to Use This Flashcard Set

Print these flashcards for study sessions, test prep, or self-paced review. Click 'View Flashcards' to edit terms, add images, or change the layout before printing.

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